1
In a bowl, whisk together eggs, pepper, and salt.
2
Line each silicone muffin mold with one bacon strip.
3
Pour egg mixture into each muffin mold and place in the air fryer basket. (In batches)
4
Cook at 350 F for 8 minutes.
5
In another bowl, mix together cheddar cheese and cream cheese and microwave for 30 seconds. Add buffalo
sauce and stir well.
6
Remove muffin molds from air fryer and add 2 tsp cheese mixture in the center of each egg cup.
7
Return muffin molds to the air fryer and cook for 10 minutes more.
8
Serve and enjoy.