First make the falafel. Add the chickpeas ta a food processor with the remaining ingredients and seasoning.
Whizz ta combine, tip into a bowl and shape into 12 equal-sized patties. Set oside on a lined tray and brush with oil.
Ingredients
Directions
First make the falafel. Add the chickpeas ta a food processor with the remaining ingredients and seasoning.
Whizz ta combine, tip into a bowl and shape into 12 equal-sized patties. Set oside on a lined tray and brush with oil.
Notes
This veggie wrap combines crispy falafel, golden halloumi chunks, and fresh vegetables, all wrapped in a toasted flatbread and drizzled with tangy tahini yogurt sauce.
Conclusion:
Savor the delightful blend of flavors in this Falafel with Halloumi Wrap—each bite offers a perfect balance of crispy falafel, creamy tahini, and fresh veggies.
Hello!! My name is Chef Amy
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