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Crispy Onion Rings

Get ready to savor the ultimate snack—crispy, golden onion rings made effortlessly in the air fryer for a deliciously light and crunchy treat!

Yields1 Serving

 1 large sweet onion (e.g., Vidalia)
 125 ml flour
 1 egg
 15 ml water
 375 ml panko breadcrumbs
 5 ml onion powder
 5 ml paprika
 Honey (optional)
 Salt and pepper

1

Prepare the Onion Rings:
Slice the onion into 1/2-inch (1 cm) thick rounds and separate them into rings. Place the large rings in a bowl of cold water (reserve smaller ones for another use).

2

Set Up Coatings:
Place the flour in one bowl. In a second bowl, whisk the egg and water together. In a third bowl, mix the breadcrumbs, onion powder, paprika, salt, and pepper. Coat the onion rings in flour, dip them in the egg mixture, and repeat the process once more. Finally, coat them in the breadcrumb mixture, pressing gently to adhere.

3

Cook in the Air Fryer:
Spray the air fryer basket with cooking spray. Arrange half the onion rings in a single layer and lightly spray them with oil. Cook at 375°F (190°C) for 10 minutes, flipping halfway through, until golden and crispy. Repeat with the remaining onion rings. Allow the rings to cool for a few minutes before serving. Optional: drizzle with honey for a touch of sweetness ). based on a recipe without writing

Ingredients

 1 large sweet onion (e.g., Vidalia)
 125 ml flour
 1 egg
 15 ml water
 375 ml panko breadcrumbs
 5 ml onion powder
 5 ml paprika
 Honey (optional)
 Salt and pepper

Directions

1

Prepare the Onion Rings:
Slice the onion into 1/2-inch (1 cm) thick rounds and separate them into rings. Place the large rings in a bowl of cold water (reserve smaller ones for another use).

2

Set Up Coatings:
Place the flour in one bowl. In a second bowl, whisk the egg and water together. In a third bowl, mix the breadcrumbs, onion powder, paprika, salt, and pepper. Coat the onion rings in flour, dip them in the egg mixture, and repeat the process once more. Finally, coat them in the breadcrumb mixture, pressing gently to adhere.

3

Cook in the Air Fryer:
Spray the air fryer basket with cooking spray. Arrange half the onion rings in a single layer and lightly spray them with oil. Cook at 375°F (190°C) for 10 minutes, flipping halfway through, until golden and crispy. Repeat with the remaining onion rings. Allow the rings to cool for a few minutes before serving. Optional: drizzle with honey for a touch of sweetness ). based on a recipe without writing

Notes

Crispy Onion Rings

Crispy, golden onion rings made in the air fryer—perfectly seasoned, lightly coated, and irresistibly crunchy, delivering all the flavor you crave without the excess oil!

Conclusion

There you have it—perfectly crispy, golden onion rings made effortlessly in the air fryer. This light, crunchy snack is packed with flavor and perfect for any occasion. Whether you’re serving them as a side, appetizer, or late-night treat, these onion rings are sure to impress.So grab your air fryer, slice up some onions, and enjoy the ultimate guilt-free comfort food! 🧅✨