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Salt and Pepper Chicken Wings

January 18, 2025
Avatar photoAuthorAmelia Thompson
Yields1 Serving
Prep Time10 minsCook Time25 mins
 500 g 1 lb chicken wings, halved
 2 ml 1/2 tsp salt
 2 ml 1/2 tsp (2 ml) pepper
 20 ml 4 tsp all-purpose flour or cornstarch
1

 

Season the Wings:
Place the chicken wings in a large bowl. Sprinkle with salt, pepper, and flour, then toss gently to coat evenly.

2

Cook in the Air Fryer:
Spray the air fryer basket with cooking spray. Arrange the wings in a single layer in the basket and spray them lightly with cooking spray. Air fry at 375°F (190°C) for 25–30 minutes, turning halfway through, until golden and crispy.

Ingredients

 500 g 1 lb chicken wings, halved
 2 ml 1/2 tsp salt
 2 ml 1/2 tsp (2 ml) pepper
 20 ml 4 tsp all-purpose flour or cornstarch

Directions

1

 

Season the Wings:
Place the chicken wings in a large bowl. Sprinkle with salt, pepper, and flour, then toss gently to coat evenly.

2

Cook in the Air Fryer:
Spray the air fryer basket with cooking spray. Arrange the wings in a single layer in the basket and spray them lightly with cooking spray. Air fry at 375°F (190°C) for 25–30 minutes, turning halfway through, until golden and crispy.

Notes

Salt and Pepper Chicken Wings
IngredientsDirections

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